CREAMY POTATO SALAD WITH DILL AND CAPERS
Krämig potatissallad med dill och kapris
Serves 4
2 lbs new potatoes
1.2 cup soured cream
3 tablespoons roughly ground, sweet mustard
1 tablespoon runny honey
1 teaspoon salt
some black pepper
10 radishes
½ peeled cucumber
1 red onion
0.2 cup finely chopped dill
½ cup small capers
Decoration:
chives
capers
dill
Scrub and boil the potatoes. Steam until dry and split large potatoes. Allow to cool.
Mix soured cream, mustard, honey, salt and pepper in a large bowl.
Trim and slice the radishes. Peel and dice the cucumber. Peel and finely chop the onion and chop the dill. Fold down remaining ingredients, together with capers, in the soured cream mix and blend it all with the potatoes. Decorate with some chives, capers and dill and serve with whatever you like.
Enjoy!
Bella
Krämig potatissallad med dill och kapris
Serves 4
2 lbs new potatoes
1.2 cup soured cream
3 tablespoons roughly ground, sweet mustard
1 tablespoon runny honey
1 teaspoon salt
some black pepper
10 radishes
½ peeled cucumber
1 red onion
0.2 cup finely chopped dill
½ cup small capers
Decoration:
chives
capers
dill
Scrub and boil the potatoes. Steam until dry and split large potatoes. Allow to cool.
Mix soured cream, mustard, honey, salt and pepper in a large bowl.
Trim and slice the radishes. Peel and dice the cucumber. Peel and finely chop the onion and chop the dill. Fold down remaining ingredients, together with capers, in the soured cream mix and blend it all with the potatoes. Decorate with some chives, capers and dill and serve with whatever you like.
Enjoy!
Bella
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