Monday, August 03, 2015

Grilled chicken breasts - Grillade kycklingbröst

GRILLED CHICKEN BREASTS
Grillade kycklingbröst

The chicken gets a lovely taste from the marinade. If you wish, you can use store-bought stuff instead, but the one you make yourself is soooo much better … anytime!

4 servings

4 chicken breasts

Marinade:
4 tablespoons cooking oil
4 tablespoons soy sauce
2 tablespoons fresh lemon juice
1 tablespoon brown sugar
2 crushed garlic cloves
1 teaspoon dried thyme or basil
3 whole cloves
black pepper

Decoration:
orange slices
fresh basil or parsley


Rinse the chicken and wipe it off well.

Mix oil, soy sauce, lemon juice and brown sugar. Put the chicken in a pan and sprinkle with garlic, thyme or basil, black pepper and cloves. Pour the marinade over the chicken and put the pan in the fridge for at least 4 hours. Turn occasionally.

Grill the chicken on both sides until nicely coloured, 15 to 20 minutes or until done. Brush with the marinade a couple of times during grilling. Put the chicken on a serving plate and decorate them.

Serve with mango chutney, boiled rice, grilled vegetables and a green salad.

Enjoy!

Bella





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