SOFT ORANGE SQUARES
Mjuka apelsinrutor
3 tablespoons treacle/molasses
2/3 cup brown sugar
2 tablespoons flour
grated zest from 2 oranges
2 tablespoons fresh orange juice
2 cups oatmeal
Melt the fat in a saucepan and allow to cool
slightly. Blend in honey, treacle/molasses, sugar, flour, orange zest and juice
and stir in the oatmeal. Pour the batter in a greased, floured baking pan,
approx 8 x 8 inches, and bake in the middle of the oven at 350F for
20 to 25 minutes.
Mjuka apelsinrutor
Orange zest and juice give these squares their
lovely flavour. Make double batches and try flavouring one of them with lemon
instead of orange.
12 to 14 squares
3½ oz butter or margarine
2 tablespoons honey3 tablespoons treacle/molasses
2/3 cup brown sugar
2 tablespoons flour
grated zest from 2 oranges
2 tablespoons fresh orange juice
2 cups oatmeal
Cut the cake in squares while it’s still warm. Allow
to cool in the pan and then transfer to a rack to cool completely.
Enjoy!
Bella
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