DELICIOUS CHOCOLATE CAKE
Fin chokladkaka
¾ cup sugar
1 ¾ cups flour
2 teaspoons baking powder
2 teaspoons vanilla sugar
1 ¾ to 2½ oz chopped chocolate
1 cup milk
Stir fat, brown sugar and sugar until fluffy. Add melted chocolate and eggs, one by one, and beat until the batter is light and airy. Mix flour, baking powder, vanilla sugar and chopped chocolate together. Stir this into the batter, add the milk and stir until well blended.
Fin chokladkaka
A lovely, delicious chocolate cake which keeps juicy
for a long time. Both finely chopped and melted chocolate are among the
ingredients.
1 cake
3½ oz butter or margarine
1/3 cup brown sugar¾ cup sugar
1 ¾ cups flour
2 teaspoons baking powder
2 teaspoons vanilla sugar
1 ¾ to 2½ oz chopped chocolate
1 cup milk
Stir fat, brown sugar and sugar until fluffy. Add melted chocolate and eggs, one by one, and beat until the batter is light and airy. Mix flour, baking powder, vanilla sugar and chopped chocolate together. Stir this into the batter, add the milk and stir until well blended.
Pour the batter in a greased, breaded cake ring
(Bundt pan), 6 cups. Bake at 350F for 40 to 50 minutes or until the cake
loosens from the pan and is dry in the middle when you try with a skewer. Leave
in the pan for a few minutes. Unmould onto a rack and let cool completely.
Enjoy!
Bella
No comments:
Post a Comment