Vanilla frappé - Vaniljfrappé

VANILLA FRAPPÉ
Vaniljfrappé

This chilled, low-fat coffee drink is easy to make and perfect as a fast and delicious dessert.

4 glasses

2 teaspoons cocoa

1/3 cup lukewarm, strong coffee
2 tablespoons brown sugar
4 cups milk
2 cups vanilla ice cream
1 tablespoon grated dark chocolate

Mix cocoa, coffee and brown sugar in a bowl and stir until the sugar has melted. Let cool completely. Make sure the milk is taken straight from the fridge and also that the serving glasses are cold.

Pour milk and ice cream in a mixer or food processor and blend well. Add the coffee mixture and process until everything is well blended and has a good drink consistency.

Pour the coffee drink in the cold glasses and sprinkle with grated dark chocolate just before serving.

Enjoy!

Bella