Apple-Baked Pork Chops with Curry Sauce - Äppelgratinerade kotletter med currysås

APPLE-BAKED PORK CHOPS WITH CURRY SAUCE

Äppelgratinerade kotletter med currysås

Serves 2

2 pork chops

salt, black pepper

2 teaspoons butter or margarine

1 small apple

0.2 cup grated cheese

Curry sauce:

1 teaspoon curry

2 tablespoons onion

1 tablespoon butter or margarine

1 tablespoon flour

0.4 cup water

0.4 cup cooking cream

1 tablespoon concentrated chicken fond

salt, pepper

For serving:

boiled rice

boiled broccoli and cauliflower

The meat should be room-tempered. Wipe it off, make some cuts in the rind and flavor with salt and pepper. Fry for about 2 minutes on each side and transfer to an oven-proof pan.

Rinse and roughly grate the apple and mix with the cheese. Put this over the meat and bake high up in the oven for about 5 minutes.

Curry sauce:

Sauté curry and chopped onion in a saucepan with the fat. Add flour and stir. Dilute with water, cream and chicken fond. Bring to a boil while stirring and let the sauce simmer for 3 minutes. Flavor to taste with salt and pepper.

Serve the pork chops with rice and boiled vegetables.

Enjoy!

Bella