Broccoli Patties with Potatoes and Bacon - Broccolibiffar med potatis och knaprigt bacon

BROCCOLI PATTIES WITH POTATOES AND BACON

Broccolibiffar med potatis och knaprigt bacon

Serves 4

14 oz frozen, thawed broccoli

3 boiled potatoes, cold or hot

2 eggs

0.4 cup flour

1 garlic clove

0.6 cup strong grated cheese

salt, pepper

1 tablespoon oil

For serving:

approx 10 oz streaky bacon, diced

lingonberry jam

Finely chop the broccoli and squeeze out the liquid, then place in a bowl. Add potatoes and mash together with the broccoli (use a fork). Add eggs, flour, crushed garlic and grated cheese and blend well to a smooth mixture. Add more flour if necessary. Flavor to taste with salt and pepper.

Shape this mixture to even-sized patties. Heat up a frying pan with lots of oil. Fry the patties for 3 to 4 minutes on each side until nicely golden. Fry the bacon until crisp and drain on paper towels.

Serve the warm patties with crisp bacon and lingonberry jam.

Enjoy!

Bella