Sausage Au Gratin with Mustard Sauce - Korvgratäng med senapssås

SAUSAGE AU GRATIN WITH MUSTARD SAUCE

Korvgratäng med senapssås

Serves 3 to 4

½ squash, sliced

2 large tomatoes, sliced

1 red onion, sliced

10.6 oz Falu sausage or

equivalent, sliced

1 teaspoon butter

0.8 cup grated cheese

Sauce:

0.8 cup cream

1 tablespoon French mustard

2 teaspoons Maizena

some salt

some white pepper

Decoration:

2 tablespoons chopped chives

Preheat oven to 482F.

Grease an oven-proof pan with butter. Alternate squash, tomatoes, red onion and sausage in the pan. Boil cream, mustard and Maizena for the sauce while stirring. Flavor to taste with salt and pepper and pour the sauce over the sausage. Sprinkle with cheese and bake in the oven for 15 minutes. Decorate with chives.

Serve with mashed potatoes with parsley and a salad.

Enjoy!

Bella