Falu Sausage Stew with Curry and Leek - Falukorvsgryta med curry och purjolök

FALU SAUSAGE STEW WITH CURRY AND LEEK

Falukorvsgryta med curry och purjolök

Serves 4

1 lb 5 oz Falu sausage or replacement

2 tablespoons butter for frying

2 teaspoons curry

2 teaspoons tomato paste

1 shredded leek

0.4 cup water

½ teaspoon sambal oelek

0.4 cup cream

some salt

Shred and fry the sausage in butter with curry and tomato paste. Transfer to a pot. Sauté the leek in some butter and stir this into the pot. Add water, sambal oelek and cream and simmer for a minute or so. Flavor to taste with salt. 

Serve the sausage stew with new potatoes, yogurt and a tomato salad.

Enjoy!

Bella