Kassler with Vegetables and Coconut Milk - Kassler med grönsaker i kokosmjölk

KASSLER WITH VEGETABLES AND COCONUT MILK

Kassler med grönsaker i kokosmjölk

Serves 4

14 oz kassler (warm-smoked,

boneless loin of pork)

2 tablespoons butter

Sauce:

1 shredded leek

3 sliced carrots

1 tablespoon oil

2 yellow bell peppers, chopped

7 oz cherry tomatoes

1 can coconut milk, 1,6 cups

2 tablespoons red curry paste

1 teaspoon salt

For serving:

red lentils

Sauce:

Fry leek and carrots, add bell peppers and tomatoes and sauté for a while. Pour on the coconut milk, red curry paste, salt and pepper and simmer a couple of minutes. Flavor to taste with some lime juice if you wish.

Slice and fry the meat and serve it with the sauce and with or without red lentils.

Enjoy!

Bella