Sunday, April 28, 2019

Angel Food - Änglamat (Swedish Classic)

ANGEL FOOD
Änglamat

This is a dessert with good old-fashioned charm. Easy-made and delicious. If you don't have any cookie crumbles left, you can crush some rusks and use them.

Serves 4

0.8 cup Heavy Cream
5 tablespoons lingonberry or cranberry jam
0.4 cup cookie crumbles or crumbled rusks


Beat the Cream and beat in the jam. Blend in whichever sweet crumbles you happen to have. Save some for decoration.

Put the dessert in a bowl and sprinkle with remaining crumbles. If you serve it in cones it's even more festive.

Enjoy!

Bella



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